Hello, I am Laura. Today, I’m gonna show you how to make g’s oriental meatballs recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
G’s Oriental Meatballs Recipe
G’s Oriental Meatballs is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. G’s Oriental Meatballs is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook g’s oriental meatballs using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make G’s Oriental Meatballs:
- Take Meatball Mix
- Make ready 1 lb lean ground
- Take 2 tbsp potato flakes
- Make ready 2 tbsp chili flakes
- Prepare 3 tbsp ginger-garlic paste
- Prepare 2 tbsp soy sauce
- Get 1 tsp sesame oil
- Make ready 1 tsp ground pepper
- Take Dash sea salt (optional)
- Make ready Dash brown sugar (optional)
- Make ready Frying Flavor
- Take 3 tbsp olive oil
- Prepare 1 tsp peanut butter
Instructions to make G’s Oriental Meatballs:
- Mix and shape meatballs (aim for two dozen small balls)
- Heat olive oil in wok/skillet/pan over medium heat. Add in peanut butter. Mix and spread over cooking surface.
- Add in meatballs. Cook over medium heat for about 20 minutes (rotate every 2-3 minutes to ensure evenly cooked surfaces).
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