Hi, I’m Kate. Today, I’m gonna show you how to make quick fried noodles (mie goreng) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quick Fried Noodles (Mie Goreng) Recipe
Quick Fried Noodles (Mie Goreng) is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Quick Fried Noodles (Mie Goreng) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have quick fried noodles (mie goreng) using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quick Fried Noodles (Mie Goreng):
- Make ready Sauce:
- Make ready 2 tbsp cooking oil (I used coconut oil)
- Make ready 1 tbsp sweet soy sauce (I used Indonesian kecap manis)
- Prepare 1 tbsp Teriyaki sauce
- Prepare 1/2 tsp oyster sauce
- Prepare 1 tsp chilli flakes (optional)
- Take 1/2 tsp chicken powder
- Make ready Noodles:
- Make ready 200 gr dried egg noodles
- Prepare 1 tbsp chopped garlic
- Prepare 1 tbsp chopped shallot
- Get 2 eggs, make into scrambled eggs, set aside
- Make ready 1 handful sliced fish balls or meat balls
- Prepare 1 handful chopped greens
- Take 2 tsp cooking oil
- Take 1-2 tbsp sweet soy sauce (to taste)
- Prepare Salt and pepper (to taste)
- Take Sambal (optional)
Instructions to make Quick Fried Noodles (Mie Goreng):
- Mix all ingredients for the sauce in a bowl, set aside.
- Cook the noodles in boiling water for about 2-3 minutes until it’s softened. Drain.
- Pour the sauce into the noodles. Mix well.
- Heat the frying pan, add chopped garlic and shallot.
- Add the seasoned noodles, stir, add eggs and fish balls. You can adjust the taste by adding some more of sweet soy sauce, salt and pepper, a spoonful or two of your favorite sambal if you like it spicy. Lastly add the chopped greens.
- You can make this dish earlier for your next day’s lunch box (without veggies since they will be wilted). Let it cool, put it on a sealed box and store in the fridge. Reheat in the microwave just before serving.
- You can also mix the ingredients for the sauce ahead and store in the fridge. The sauce mix is also good for fried rice.
So that’s going to wrap it up with this special dish quick fried noodles (mie goreng) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
