Hello, I’m Clara. Today, I will show you a way to prepare almond butter quinoa blondie brownies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Almond Butter Quinoa Blondie Brownies Recipe
Almond Butter Quinoa Blondie Brownies is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Almond Butter Quinoa Blondie Brownies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have almond butter quinoa blondie brownies using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Almond Butter Quinoa Blondie Brownies:
- Make ready 1/4 cup coconut oil, softened
- Get 3/4 cup creamy almond butter
- Get 3/4 cup coconut sugar
- Take 2 flax eggs (2 tbsp flaxseed meal + 5 tbsp water)
- Take 1 tbsp almond milk
- Prepare 1 tsp vanilla extract
- Prepare 3/4 cup toasted quinoa flour
- Take 2 tsp baking powder
- Prepare 1 pinch of sea salt
- Prepare 1 cup dairy-free chocolate chips
Steps to make Almond Butter Quinoa Blondie Brownies:
- Preheat oven to 350°F. Line an 8 x 8 baking pan with parchment and set aside.
- Beat together coconut oil and almond butter until creamy. Add sugar, vanilla, flax eggs, and almond milk, and beat until combined.
- Whisk together dry ingredients and add to wet, mixing until incorporated. Fold in chocolate chips.
- Transfer batter to the prepared baking pan and bake on the center rack for 25 - 30 minutes.
- Let cool in pan completely before cutting into squares.
So that’s going to wrap it up with this distinctive dish almond butter quinoa blondie brownies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
