Hi, I am Elise. Today, I’m gonna show you how to prepare 🥒 cucumber and onion salad with sweet onion vinaigrette recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
🥒 Cucumber and Onion Salad with Sweet Onion Vinaigrette Recipe
🥒 Cucumber and Onion Salad with Sweet Onion Vinaigrette is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Cucumber and Onion Salad with Sweet Onion Vinaigrette is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook cucumber and onion salad with sweet onion vinaigrette using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cucumber and Onion Salad with Sweet Onion Vinaigrette:
- Make ready 1 cucumber, peeled and thinly sliced, half moons shown here
- Prepare 1 tblsp chopped onion
- Get 1 part oil (I used 2 tblsp canola.)
- Get 1 part vinegar (I used 2 tblsp apple cider vinegar.)
- Take 1 tblsp of onion juice (Use a lemon juicer with 2-3 tblsp onion)
- Get 1 tblsp honey (Or any sweetener)
- Make ready to taste salt
Steps to make Cucumber and Onion Salad with Sweet Onion Vinaigrette:
- To make the dressing, begin by squeezing about two tablespoons of chopped onion with a lemon juicer, reserving about 1 tablespoon of liquid in a bowl.
- Whisk in any type of vinegar, salt and any type of sweetener. I used local honey. I also think brown sugar would work really well.
- Add oil(equal to the amount of vinegar used) in a slow steady stream, whisking to emulsify. Or you can use a blender or food processor.
- Set dressing aside. Wash the cucumber, peel and cut in half. If you have guinea pigs they will love the peels : ) I sliced those halves in half to create semi-circles. Slice thinly.
- Add a tablespoon of chopped onion to the sliced cucumber.
- Whisk vinaigrette again and pour over cucumbers and onions. Cover and refrigerate for about 30 minutes.
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