Hi, I’m Kate. Today, I’m gonna show you how to make baked chicken and zucchini recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Chicken and Zucchini Recipe
Baked Chicken and Zucchini is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Baked Chicken and Zucchini is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have baked chicken and zucchini using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Chicken and Zucchini:
- Get 3 zucchini / washed / chopped
- Get 2 boneless skinless chicken breasts / chopped
- Make ready 2 cloves garlic
- Make ready 1/4 cup vegetable oil
- Take to taste Black pepper, salt, sumac,
- Make ready 2 carrots / washed / chopped
- Get 1 large potato peeled / chopped
Instructions to make Baked Chicken and Zucchini:
- Set oven 380°F, chop chicken, place in a mixing bowl, add some of your spices and half of oil, mix well and place a baking dish evenly. Chop veggies, use rest of the oil and spices to mix with them, layer over chicken
- Cover the dish with aluminum foil, cook about 40 mins, then take the foil off
- Cook 25 mins more. Must be tender, juicy chicken. Don’t let them dry out. (Chicken was already cooked when you covered with foil.)
So that’s going to wrap it up for this distinctive dish baked chicken and zucchini recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
