Spinach Frittata
Spinach Frittata

Hi, I am Laura. Today, I will show you a way to prepare spinach frittata recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Spinach Frittata Recipe

Spinach Frittata is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Spinach Frittata is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have spinach frittata using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach Frittata:

  1. Make ready 4 eggs
  2. Prepare 2 tbsp milk
  3. Prepare 1/3 cup grated cheese
  4. Make ready 1/4 teaspoon salt or less as per taste
  5. Get 1/8 teaspoon freshly ground pepper
  6. Take 2 tbsp olive oil
  7. Make ready 1 medium onion, chopped
  8. Get 1 large clove garlic, finely chopped
  9. Get 1 large deseeded tomato (optional)
  10. Prepare 11/2 cup chopped Spinach

Steps to make Spinach Frittata:

  1. In a mixing bowl, whisk - together eggs, milk, and cheese. Stir in the salt and pepper. Set aside.
  2. Heat olive oil in an non stick pan. proof, on medium heat. Add the onions and sauté until translucent, about 4-5 minutes. Add the garlic and tomatoes (if using) and cook a minute more.
  3. Add the chopped spinach, a handful at a time, mix with the onions. Do not overcook the the Spinach. Add salt and mix well.
  4. Add the egg mixture, spread the mixture out evenly on bottom of the pan. Spread the egg completely and add a little more cheese to top and mix a little.
  5. Simmer the flame on low and cook till done and then flip and turn and immediately serve hot.
  6. Cut into wedges and serve.

So that is going to wrap this up with this special dish spinach frittata recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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