Hello, I’m Laura. Today, we’re going to prepare curd rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Curd rice Recipe
Curd rice is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Curd rice is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook curd rice using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Curd rice:
- Get 1cup basmati rice
- Prepare 1/4cup curd
- Prepare 1/4cup milk
- Make ready 1 tablespoon mustard seeds
- Prepare 1 tablespoon urad dal
- Prepare 1tablespoon olive oil
- Make ready 2 Green chili
- Get 14-15 curry leaves
- Take 2 tablespoon pomegranate pearls
- Take as taste
Instructions to make Curd rice:
- First make the rice as usual you make at home everyday and let it cool down.
- In a bowl mix rice, curd, milk, green chilli and salt and mix well.
- Now in a pan put oil,urad dal, mustard seeds and cook it for 30 second then mix curry leaves in it and turn off the flame. Now mix your ready masala in the curd rice and keep it in the fridge for 1 hour.
- Now spread pomegranate perls on top of curd rice. Now your curd rice is ready.
So that is going to wrap this up with this special dish curd rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
