Savory Chicken Breasts
Savory Chicken Breasts

Hi, I am Joana. Today, I’m gonna show you how to prepare savory chicken breasts recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Savory Chicken Breasts Recipe

Savory Chicken Breasts is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Savory Chicken Breasts is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook savory chicken breasts using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Savory Chicken Breasts:

  1. Prepare 4 skinless, boneless chicken breast halves
  2. Prepare to taste ground black pepper
  3. Get 4 slices Swiss cheese
  4. Prepare 1 (10.75 ounce) can condensed cream of chicken soup
  5. Prepare 1/4 cup milk
  6. Make ready 1 cup dry bread cbs
  7. Make ready 3 tbsp butter, melted

Steps to make Savory Chicken Breasts:

  1. Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread cbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.

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