Hi, I’m Kate. Today, I’m gonna show you how to prepare tortilla soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tortilla soup Recipe
Tortilla soup is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Tortilla soup is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tortilla soup using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tortilla soup:
- Prepare chicken thighs
- Prepare chicken broth
- Make ready diced jalapeño
- Prepare cooking oil
- Take salt
- Prepare shredded Monterey Jack cheese
- Get thinly sliced scallions
- Prepare diced bell pepper
- Make ready pitted and diced avocado
- Make ready cilantro springs
- Prepare lime wedges
- Take corn tortilla chips
Steps to make Tortilla soup:
- In a large pot add chicken, broth, jalapeño and 8 cups of water to boil over med-high heat. Reduce heat to med; simmer until chicken is cooked through, about 15 min. Transfer chicken to a plate; let cool.
- Using a large spoon, skim fat from surface of broth in pot, and strain liquid through a sieve in to a clean pot. Shred chicken with a fork and return it to the pot. Stir in salt for taste. Serve in a bowl and add all other ingredients as garnish.
So that is going to wrap this up for this distinctive dish tortilla soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
