Hello, I’m Marie. Today, we’re going to make fatteh - chickpeas with yogurt recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fatteh - Chickpeas with yogurt Recipe
Fatteh - Chickpeas with yogurt is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fatteh - Chickpeas with yogurt is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook fatteh - chickpeas with yogurt using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fatteh - Chickpeas with yogurt:
- Get 1 can chickpeas
- Get pieces Crispy flatbread
- Make ready For the sauce
- Prepare 200 g yogurt
- Get 3 tbsp tahini (sesame paste)
- Make ready 1 squeeze lemon juice
- Get 1 crushed garlic clove
- Get Salt
- Get Cumin
- Make ready 1 bit of the water you use to boil the chickpeas
- Make ready For the toppings
- Make ready 2 tbsp butter
- Make ready pine nuts, shredded almonds, cashew
- Prepare Paprika and cumin
Steps to make Fatteh - Chickpeas with yogurt:
- Rinse the chickpeas then boil them until cooked
- Put the flatbread pieces in the oven until crispy
- Mix the yogurt sauce ingredients and add some of the water you used to boil the chickpeas in to make the mixture a bit liquidy (but still creamy)
- Spread the chickpeas in an oven dish and then put the crispy bread on top
- Melt some butter in a saucepan/pan and fry the nuts
- Pour the yogurt over the chickpeas and bread then drizzle the nuts and butter on top with a pinch of paprika and cumin (i slightly burnt the nuts but that’s fine)
So that’s going to wrap this up for this special dish fatteh - chickpeas with yogurt recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
