Hi, I’m Laura. Today, we’re going to prepare easy biscuits and gravy batch 88 recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Biscuits and Gravy batch 88 Recipe
Easy Biscuits and Gravy batch 88 is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Easy Biscuits and Gravy batch 88 is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have easy biscuits and gravy batch 88 using 17 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Easy Biscuits and Gravy batch 88:
- Make ready –Biscuits ———-
- Prepare self-rising flour
- Get ground black pepper
- Take salt
- Get sugar
- Prepare softened butter
- Get evaporated milk
- Get butter
- Prepare flour for dusting
- Prepare –Gravy ———
- Make ready salt
- Make ready ground black pepper
- Get bulk breakfast sausage
- Prepare butter
- Take all purpose flour
- Take evaporated milk
- Make ready water
Instructions to make Easy Biscuits and Gravy batch 88:
- Heat the oven to 450 degrees Fahrenheit
- Mix the ingredients for biscuits. Knead for 4 minutes and form a ball
- Heat a greased skillet and break off dough. Form the pieces into small balls and add to skillet.
- Put into oven for 20 minutes or until brown. Rub tops with butter
- Heat a pan and add the butter and sausage
- When browned add flour
- Stir in and let the flour cook about 7 minutes
- Add Milk
- Stir constantly slowly add water till the gravy is at the desired thickness
- Spit the biscuits in half. Serve on top of biscuits
- I hope you enjoy!
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