Plantain frittata
Plantain frittata

Hello, I am Kate. Today, I will show you a way to make plantain frittata recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Plantain frittata Recipe

Plantain frittata is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Plantain frittata is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook plantain frittata using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Plantain frittata:

  1. Take 2 plantains
  2. Prepare 3 eggs
  3. Take Half onion
  4. Get 1 scotch bonnet
  5. Get Half maggi star
  6. Get Pinch salt
  7. Make ready 1/3 t spn ginger and garlic powder
  8. Prepare 1 tb spn cooking oil

Instructions to make Plantain frittata:

  1. Ki 6are plantain ki yanka slice, sai ki barbada gishiri a kai ki soya. - Ki fasa kwai ki zuba duk kayan hadin ki karkada. - Ki zuba mai kadan a pan idan ya yi zafi ki juye kwai, ki rage karfin wutar. - Sai ki bi a hankali kina jera soyayyar plantain din a kai. - A hankali zai ringa yi, ba ya bukatar juyawa.
  2. Idan ya yi sai ki sauke ki yi serving

So that’s going to wrap this up for this exceptional dish plantain frittata recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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