Broccoli casserole
Broccoli casserole

Hello, I am Marie. Today, I’m gonna show you how to make broccoli casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Broccoli casserole Recipe

Broccoli casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Broccoli casserole is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have broccoli casserole using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli casserole:

  1. Get 2 bags broccoli florets
  2. Take 1/2 tsp salt
  3. Get Pinch garlic powder
  4. Prepare Pinch pepper
  5. Take 1-8 oz can cream of mushroom
  6. Prepare 1 //2 cup mayo
  7. Make ready 2 eggs
  8. Take 2 large bags of cheese
  9. Prepare 1 onion sliced thin

Instructions to make Broccoli casserole:

  1. Boil or steam broccoli until soft and drain off water. Meanwhile mid eggs, cream of mushroom, salt, paper, garlic powder, mayo, onion, and 2 cups of cheese. Mix with broccoli and spread in an oven proof dish or pan.
  2. Add cheese
  3. And in oven at 350 degrees until brown and bubbly on top.

So that’s going to wrap this up with this special dish broccoli casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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