Hi, I am Clara. Today, we’re going to prepare frittata cheese bake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Frittata Cheese Bake Recipe
Frittata Cheese Bake is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Frittata Cheese Bake is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook frittata cheese bake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Frittata Cheese Bake:
- Take 600-800 g Vegetables *thinly sliced OR cut into thin strips
- Make ready *Note: This time I used 1 Carrot, 1 Onion, 1 Zucchini and Cabbage
- Take Salt & Pepper
- Take 2 tablespoons Olive Oil
- Take 6 Eggs *OR enough to cover vegetables
- Take Toppings of your choice *This time I used 200g ‘Kransky’ Sausages
- Get 1 cup shredded Tasty Cheese OR Pizza Cheese
- Get 1 tablespoon chopped Parsley
Steps to make Frittata Cheese Bake:
- Preheat the oven to 200℃.
- All vegetables need to be cut into thin strips. Heat Oil in a thick-base & oven-safe frying pan over medium heat, cook the vegetables that are harder to be cooked such as Carrot and Onion. Add the vegetables that are easier to be cooked such as Cabbage and Zucchini.
- When vegetables are soft, season with Salt and Pepper. You may wish to add some herbs or spices. Remove from heat. Spread the vegetables evenly.
- Pour the lightly whisked Eggs over. Top with the sliced ingredients of your choice, arrange them evenly, and cover with Cheese.
- Bake for 15 minutes or until golden. Sprinkle with chopped Parsley.
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