Hello, I’m Kate. Today, I’m gonna show you how to prepare hummus with chickpeas (basic) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hummus with Chickpeas (Basic) Recipe
Hummus with Chickpeas (Basic) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Hummus with Chickpeas (Basic) is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have hummus with chickpeas (basic) using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hummus with Chickpeas (Basic):
- Make ready 240 g Chickpeas
- Prepare 30 g Tahini sauce (or White sesame sauce)\
- Make ready 40 to 50 g Olive oil
- Get 40 g Lemon juice
- Prepare 2 cloves Garlic
- Take 3 g salt
- Take Ground black pepeer as needed
- Prepare Water as needed
Instructions to make Hummus with Chickpeas (Basic):
- Put chickpeas and garlic cloves in the food processor and mince them until they became coarsely pureed.
- Put all rest of the ingredients and mix them well.
- If you would like smooth silk-like hummus, add more olive oil, water, or water from a can of chickpeas.
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