Amla raita
Amla raita

Hi, I’m Elise. Today, we’re going to make amla raita recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Amla raita Recipe

Amla raita is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Amla raita is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have amla raita using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Amla raita:

  1. Prepare 1 cup curd
  2. Prepare 4 deseeded gooseberry grated
  3. Prepare 1 chopped onion
  4. Make ready 1/4 tsp red chilli powder
  5. Make ready 1 Spring curry leaves
  6. Make ready 1/4 tsp cumin seeds
  7. Get 1 tsp mustard seeds
  8. Get to taste Salt
  9. Take 1 carrot for garnish
  10. Take 1 green chilli chopped

Steps to make Amla raita:

  1. Mix curd and onion in a bowl add red chilli powder and salt. In a kadai heat in oil add in the mustard seeds cumin seeds and curry leaves when it’s splutters,add in the grated gooseberry. Saute well
  2. Now at the tempering to the curd mixture and give it a good mix. Garnish with some grated carrot and green chillies.

So that’s going to wrap it up for this special dish amla raita recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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