Rubber Ball Jellies
Rubber Ball Jellies

Hello, I’m Clara. Today, we’re going to prepare rubber ball jellies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Rubber Ball Jellies Recipe

Rubber Ball Jellies is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Rubber Ball Jellies is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have rubber ball jellies using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rubber Ball Jellies:

  1. Prepare gelatin (stirred in about 50 ml water)
  2. Make ready water
  3. Get sugar
  4. Take salt
  5. Get vanilla extract
  6. Make ready Round-shaped instant jellies (here, they are sold in cold drink section in supermarkets)

Steps to make Rubber Ball Jellies:

  1. Mix water, sugar, salt, stir. Using low heat, continue to stir and add the thick lump of gelatin. Patience, patience, it will melt nicely in the end. :D Add vanilla extract and stir.
  2. Put some of the small round jellies or chopped fruits inside the mold. Use a funnel to pour the liquid gelatin inside. When the molds are cool enough, put them in the fridge for about an hour or two.
  3. Remove mold carefully, and enjoy! This recipe yields about 12 balls (about 1 inch in diameter).

So that is going to wrap this up for this special dish rubber ball jellies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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