Hi, I am Clara. Today, I will show you a way to prepare garlic yoghurt with egg plant recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Garlic Yoghurt with egg plant Recipe
Garlic Yoghurt with egg plant is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Garlic Yoghurt with egg plant is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook garlic yoghurt with egg plant using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Yoghurt with egg plant:
- Get 1 cup Yoghurt
- Prepare 1 spoon Garlic paste
- Get 2 spoon Mayonnaise
- Prepare Black pepper as you wish
- Make ready Salt
- Take 3 Egg plant
- Get leaf Mint
- Make ready Tomato sauce
Steps to make Garlic Yoghurt with egg plant:
- Firs cut egg plant and spread salt and leave 10 minutes
- In bowl add yoghurt garlic paste and black pepper salt and mayonnaise beat well with spoon
- All egg plant add in pan and cook in some little oil two sides
- Now egg plant take in plate and spread garlic Yoghurt and decorate with mint and tomato sauce.
So that’s going to wrap this up with this exceptional dish garlic yoghurt with egg plant recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
