Hello, I’m Kate. Today, we’re going to make tomato & pepperoni frittata recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tomato & Pepperoni Frittata Recipe
Tomato & Pepperoni Frittata is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Tomato & Pepperoni Frittata is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have tomato & pepperoni frittata using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tomato & Pepperoni Frittata:
- Make ready 6 Eggs
- Prepare 1/2 cup Sour cream
- Prepare 1/2 cup Milk
- Make ready 2 medium potatoes
- Make ready 2 medium tomatoes, roughly chopped
- Make ready 1/2 cup Fresh continental parsley, chopped
- Take 1/2 cup Grated tasty cheese
- Get 2 tbsp Spanish onion, finely chopped
- Make ready 1/2 cup Pepperoni, sliced & chopped
- Get 1 tsp Minced garlic
- Prepare 1 Sprinkle of sweet paprika
- Take 1 Salt & pepper to taste
Instructions to make Tomato & Pepperoni Frittata:
- Pre-heat oven to 180*C.
- Peel potatoes and either boil or microwave until soft. Allow to cool and slice.
- Mix other ingredients (tomato, parsley, cheese, onion, pepperoni, garlic) in a bowl, then throw them in a prepared cake or quiche dish.
- Cover mix with sliced potato.
- In another bowl whisk eggs, sour cream and milk, then pour over the potatoes.
- Sprinkle some paprika, season with sea salt and cracked black pepper and stick in the oven until golden brown on top.
- Serve with a nice garden salad. Sensationally simple! Enjoy!
So that is going to wrap this up with this distinctive dish tomato & pepperoni frittata recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
