Plantain frittata
Plantain frittata

Hello, I’m Marie. Today, I will show you a way to prepare plantain frittata recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Plantain frittata Recipe

Plantain frittata is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Plantain frittata is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook plantain frittata using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Plantain frittata:

  1. Prepare 3 medium sized ripe plantain
  2. Get 5 eggs
  3. Make ready 4 hot s or 4 small sized sausages
  4. Make ready 3 medium sized tomatoes
  5. Make ready 2 red bell peppers
  6. Make ready 2 green pepper
  7. Make ready 1 yellow bell pepper
  8. Make ready 1 tsp dry pepper
  9. Get 1 medium sized onion
  10. Prepare 1 stock cube
  11. Prepare ¹/² tsp of curry
  12. Prepare ¹/2 tsp of thyme
  13. Prepare Vegetable oil
  14. Take 1 pinch salt

Instructions to make Plantain frittata:

  1. Peel and dice plantain into tiny round shapes and sprinkle with salt. Heat oil in a pan and fry the plantain until they are golden or brown. Drain from the oil and set aside.
  2. Place and empty pan on a gas, add about 2 tablespoons of cooking oil to it, add onions and sauté for 1 minute. Add sausage and stir fry for few minutes, followed with bell peppers and tomatoes.. Season with curry, thyme, dry pepper, 1 stock cube and a pinch of salt to taste and set aside to cool
  3. Beat eggs in another bowl, transfer the content in the  - frying pan into the egg.
    1. Place an empty pan on the gas, spray with cooking spray to coat the inside of the pan. Pour the egg mixture or the filling into the coated pan and level it. Arrange the fried plantain round the pan until it takes the shape of the  - pan.
  4. Add few bell peppers stripes for a pop of colour, cover the lid and cook on a low heat for 20 minutes until it begins to set and cake nicely. - Take it off heat once it has set. Your plantain and egg frittata is ready for breakfast.
  5. Enjoy 😋😋😋

So that is going to wrap it up with this exceptional dish plantain frittata recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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