Hi, I am Kate. Today, I will show you a way to prepare chicken adobo tortilla soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Adobo Tortilla Soup Recipe
Chicken Adobo Tortilla Soup is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chicken Adobo Tortilla Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken adobo tortilla soup using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Adobo Tortilla Soup:
- Make ready small sweet onion- diced small
- Prepare garlic- chopped
- Get jalapeno pepper- dice small (no seeds)- I evaluate the heat and adjust the amount used
- Get green bell pepper-dice small
- Take tomatoes-diced in juice
- Get Chipotles in adobo -pureed or finley chopped Some people like more or less
- Prepare chili powder
- Get cumin
- Take dried oregano
- Take chicken stock
- Take tomato paste
- Take flour tortillas - cut into thin strips
- Get grilled sweet corn stripped from the cob (if not available 8 oz. can works)
- Get cooked chicken diced 1/4 inch (leg quarter are very good for this or baked thighs)
- Get brown sugar(to taste after that)
- Prepare salt
- Take lime juice (to taste)
- Get cilantro chopped to finish just before service
Instructions to make Chicken Adobo Tortilla Soup:
- Add to 4 qt. sauce pan saute the onion, garlic, jalapeno’s and bell pepper until lightly caramelized.
- Add the tomatoes,chipotles in adobo puree, seasonings, stock and tomato paste and simmer for 20 minutes
- Cut the tortillas into strips add to soup and puree with a hand-blender, blender or food processor for 2 minutes. start slow as not to get burnt by hot liquid.
- Return the soup to a simmer and add the final ingredients. The cilantro should be added just before service.
- 3 tablespoons cilantro chopped to finish just before service
- Garnish- fried tortillas with a little chili powder, sour cream or cheddar are also nice:)
So that’s going to wrap it up for this distinctive dish chicken adobo tortilla soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
