Hi, I’m Clara. Today, we’re going to make plantain and egg frittata recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Plantain and Egg frittata Recipe
Plantain and Egg frittata is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Plantain and Egg frittata is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have plantain and egg frittata using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Plantain and Egg frittata:
- Take 1 big plantain
- Prepare 2 big eggs
- Get Green bell pepper
- Prepare Red bell pepper
- Prepare Onions
- Take Groundnut oil
- Make ready Salt
Steps to make Plantain and Egg frittata:
- Cut the plantain into smaller pieces, add a little salt to it, mix well and then fry until it’s brown
- Dice the veggies into small pieces
- Break the eggs into a bowl and add the veggies, seasonings and salt, mix thoroughly
- Place the frying pan on a middle heat, add oil to it, then pour in your mixture into it and arrange the Fried plantain on top of it, cover it and allow it to cook for atleast 6minutes
So that’s going to wrap this up with this distinctive dish plantain and egg frittata recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
