Hello, I’m Joana. Today, I’m gonna show you how to prepare onion paratha recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Onion paratha Recipe
Onion paratha is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Onion paratha is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook onion paratha using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Onion paratha:
- Get 250 gm wheat flour
- Take 2 onion (big in size).finely chopped
- Take 1 tablespoon coriander leaves finelly chopped
- Prepare 2 green chilli (if you eat spicy then add more green chilli)
- Make ready Salt as per need
- Get Desi ghee for shallow fry
Instructions to make Onion paratha:
- Take wheat flou in a bowl add salt and knead it to make a soft dough
- Now cut onionn add coirander leaves and green chilli to it.
- Now take small.ball from.dough flattened it stuff onion and pinch salt ot it.now pack it and again flattened it.
- Now heat up a tawa roast this paratha from both side then shallow fry it with desi ghee.
- Onion paratha is ready to serve. Serve hot with achaar or dahi it gives amazing taste.
So that’s going to wrap this up with this exceptional dish onion paratha recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
