Hello, I am Kate. Today, we’re going to make zucchini boat lasagna recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zucchini boat lasagna Recipe
Zucchini boat lasagna is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Zucchini boat lasagna is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook zucchini boat lasagna using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini boat lasagna:
- Make ready 1 lb. Hamburger
- Make ready 1 lb. Ground italian sausage
- Make ready 15 oz. Ricotta cheese
- Take 1 Tbs minced garlic
- Prepare 24 oz. Pizza sauce
- Make ready 1 cup shredded mozzarella cheese
- Prepare Sliced Pepperoni
- Make ready 2 medium-sized zucchini’s
- Prepare Olive oil
- Get Garlic salt
Instructions to make Zucchini boat lasagna:
- Cut zucchini in half length way. Use a spoon and scrape seeds out makeing a boat
- When Coat the inside lightly with olive oil and lightly season with garlic salt.
- Put on foil covered cookie sheet cut side down, this helps steam the zucchini. Bake at 350 degrees for 30 minutes or till zucchini is pierced with a fork easily.
- While zucchini is baking in a fyring pan brown the sausage and hamburger mix in the minced garlic while frying.
- When done browning remove from heat and drain greece. Return to burner and ad 3/4 of the jar of pizza sauce cook till starts to bubble then remove from heat.
- When the zucchini is cooked remove from oven.
- At this point meat and sauce cooled a little, now add the whole container of ricotta cheese to the mix and stir well.
- After mixed fill each boat with the mixture.
- Place a layer of pepperoni on top then coat every thing with mozzarella cheese.
- Lastly drizzle leftover sauce lightly over cheese.
- Return to oven for 15 minutes, it is done enjoy.
So that is going to wrap this up with this special dish zucchini boat lasagna recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
