Loaded Cheesy Stromboli
Loaded Cheesy Stromboli

Hello, I am Marie. Today, I will show you a way to prepare loaded cheesy stromboli recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Loaded Cheesy Stromboli Recipe

Loaded Cheesy Stromboli is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Loaded Cheesy Stromboli is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook loaded cheesy stromboli using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Loaded Cheesy Stromboli:

  1. Make ready 1 tube refrigerated crusty french loaf
  2. Make ready 6 oz sliced pepperoni
  3. Take 6 oz sliced mozzarella
  4. Make ready Diced onion, mushrooms or whatever filling you would like
  5. Prepare Pizza sauce for dipping

Instructions to make Loaded Cheesy Stromboli:

  1. Preheat oven to 350
  2. Unroll dough into rectangle on greased cookie sheet
  3. Place pepperoni on dough leaving 1/2 inch around edges
  4. Evenly place toppings and cheese
  5. Roll like a jelly roll, pinch seams tuck ends under. Place seam side down.
  6. Cut several deep slit in top of dough
  7. Bake 20-30 minutes or until golden brown.
  8. Slice and serve with pizza sauce.

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