Hi, I am Joana. Today, I’m gonna show you how to prepare heart of the matter recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Heart of the matter Recipe
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To begin with this recipe, we must first prepare a few components. You can cook heart of the matter using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Heart of the matter:
- Make ready heart
- Get 1 lb beef heart
- Make ready 2 tbsp butter
- Get 1/4 tsp salt
- Prepare 1/4 tsp ground black pepper
- Prepare 1 large onion, sliced and chopped
- Make ready 1/4 cup
- Get 1/2 tsp paprika
- Make ready 1 tsp lemon juice
- Prepare 1/2 tsp meat tenderizer
- Get sauce
- Make ready 8 oz sour cream
- Prepare 1/3 cup chopped parsley
- Take 1/4 tsp seasoned salt
- Prepare 1/4 tsp white pepper
Steps to make Heart of the matter:
- Cut heart into bite sized pieces. Now is the time to trim any tough pieces, silver skin and arteries off.
- Season the heart with pepper, paprika, lemon juice, meat tenderizer, wine, salt and pepper. Add heart in a bag. Refrigerate for 2 hours minimum.
- Mix parsley, white pepper, and seasoned salt. Set aside
- Melt butter. Add sliced onions and sauté till tender. Add the heart.
- Sauté till heart is browned. . Simmer 20 minutes stirring occasionally. The liquids will reduce.
- After 20 minutes add sour cream. Let heat stirring constantly. Then remove from heat and cover, let sit 7 minutes.
- Serve hope you enjoy!
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