Hi, I’m Laura. Today, I’m gonna show you how to make yam frittata recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yam frittata Recipe
Yam frittata is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Yam frittata is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have yam frittata using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yam frittata:
- Prepare Yam(quarter)
- Take Eggs(6)
- Make ready Green,red pepper and yellow pepper(1 each)
- Get Sausage(optional)
- Get Onion(1)
- Make ready G/nut oil
- Take Seasonings and spices
Steps to make Yam frittata:
- Peel small quantity of yam,cut it into small cubes, wash and boil it, then slice all the peppers and onions.
- In a bowl, break your eggs, and your sliced peppers, add your yam, add seasonings and spices, and mix together.
- In a frying pan, add 2 table spoon of g/nut oil, pour in your mixture and shallow fry,turn the other side and fry(the frying should be under low heat).
- Serve hot.
So that is going to wrap it up with this special dish yam frittata recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
