Hello, I’m Laura. Today, I’m gonna show you how to make warm your tummy posole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Warm Your Tummy Posole Recipe
Warm Your Tummy Posole is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Warm Your Tummy Posole is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have warm your tummy posole using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Warm Your Tummy Posole:
- Make ready 1 medium sized roast or 3 thick chops
- Take 1 can white hominy(about 32 ozs)
- Get 6 tbsp red chile powder
- Make ready 2 tbsp all-purpose flour
- Get 2 tbsp vegetable oil
- Make ready garlic powder
- Take salt
- Prepare 1 hot water as needed
- Prepare Cumin for flavoring
- Get Oregano for flavoring
Steps to make Warm Your Tummy Posole:
- Cook roast or chops with gralic powder in crock pot, pressure cooker or boil in a pot until tender.
- Chunk after cooked and add into pot with canned hominy(do not drain).
- In a separate pot add oil and flour, brown slightly and add chile powder and mix with whisk while slowly adding hot water. Let chile have a medium thick consistency.
- Add chile to hominy and chunked and season with salt, cumin, oregano and garlic powder. Bay leaves can be used for additional flavoring.
- Let simmer for flavors to mix.
- Chile can be left on the side and added by preference of hottness to each serving.
So that is going to wrap it up for this special dish warm your tummy posole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
