Hello, I’m Jane. Today, I will show you a way to make potato paratha with yoghurt recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Potato paratha with yoghurt Recipe
Potato paratha with yoghurt is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Potato paratha with yoghurt is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook potato paratha with yoghurt using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato paratha with yoghurt:
- Take potato boil1 machh
- Get salt half tsp
- Make ready red powder half se kam
- Prepare green coriander littlr
- Make ready oil to need
- Prepare yoghurt half cup
Steps to make Potato paratha with yoghurt:
- Machh potatoes
- Add all spices take 1 perha of atta add machh potato
- Add another perha cover it
- Cook in a pan serve it with yoghurt
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