Italian Frittata
Italian Frittata

Hi, I am Elise. Today, we’re going to prepare italian frittata recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Italian Frittata Recipe

Italian Frittata is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Italian Frittata is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook italian frittata using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Italian Frittata:

  1. Prepare 1 medium Onion, chopped
  2. Prepare 2 cloves garlic, chopped
  3. Take 1 large bell pepper, chopped (any color, I like a little of every color)
  4. Get 2 1/2 cups spinach, chopped
  5. Make ready 10 oz. loose italian sausage, I like sweet italian
  6. Take 12 eggs
  7. Prepare 1 tsp sea salt
  8. Prepare 1/8 tsp black pepper
  9. Take 2 tsp hot sauce
  10. Make ready * feel free to add any other veggies and or a sprinkle a of cheese on top

Steps to make Italian Frittata:

  1. In a large skillet, combine sausage, onion and garlic. Cooking till sausage is no longer pink and onions are translucent.
  2. Stir in spinach, bell pepper, any other veggies you may like, salt and pepper. Cook covered, stirring occasionally untill spinach has wilted.
  3. In a 2 qt casserole dish, beat eggs and hot sauce. Add meat mixture.
  4. Bake in oven at 350 for 20-30 minutes or untill firm and lightly brown. Cool slightly before serving.

So that’s going to wrap it up with this exceptional dish italian frittata recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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