Hello, I am Laura. Today, I’m gonna show you how to make potato frittata recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Potato frittata Recipe
Potato frittata is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Potato frittata is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato frittata using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato frittata:
- Make ready Potatoes
- Take Veggies
- Take Eggs
- Prepare Seasonings and spices
- Get Oil for frying the potatoes
Instructions to make Potato frittata:
- Peel, dice and wash the potatoes
- Deep fry the potatoes and set aside
- Saute the veggies and add to the beaten eggs
- Add seasonings and spices
- Carefully arrange the potatoes in the frying pan and lower the heat and pour the eggs over
- Once the bottom is seetled use a plate to turn it over and heat the other side.
- Serve with ketchup.
So that is going to wrap this up with this exceptional dish potato frittata recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
