Hi, I am Elise. Today, I’m gonna show you how to prepare chopped chickpea greek salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chopped Chickpea Greek Salad Recipe
Chopped Chickpea Greek Salad is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chopped Chickpea Greek Salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have chopped chickpea greek salad using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chopped Chickpea Greek Salad:
- Get Salad
- Prepare 15 oz chickpeas, rinsed and drained
- Get 1 red bell pepper, chopped
- Make ready 1 yellow bell pepper, chopped
- Prepare 1 green bell pepper, chopped
- Make ready 1 small red onion, chopped
- Make ready 15 grape tomatoes, sliced into eighths
- Get 4 oz feta cheese, cbled
- Take Dressing
- Prepare 2 tbsp olive oil
- Prepare 2 tbsp lemon juice
- Prepare 2 clove garlic, minced
- Get 1 tbsp dried oregano
- Prepare salt
- Make ready ground black pepper
Instructions to make Chopped Chickpea Greek Salad:
- Mix salad ingredients together in large bowl and toss
- Mix dressing ingredients together in a separate bowl
- Pour dressing into salad and toss
- Add salt and ground black pepper if desired
- Serve immediately or marinate in refrigerator for 1 hour
- Enjoy within 2-3 days for freshness
So that is going to wrap it up for this distinctive dish chopped chickpea greek salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
