Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook

Hello, I’m Marie. Today, we’re going to prepare dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook Recipe

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

  1. Take 1 1/2 Cup Flour
  2. Get 1/4 Cup Whisked Yogurt
  3. Get 1/2 Tsp Baking Powder
  4. Make ready 1/2 tsp Salt
  5. Take 1/2 tsp Sugar
  6. Make ready Water as required
  7. Get Paneer Curry
  8. Prepare 1 Onion Chopped
  9. Prepare 1 Pack Paneer
  10. Prepare 2 Tomato Chopped
  11. Make ready 4 Clove Ginger
  12. Take 1 Inch Ginger
  13. Take 1/2 Tsp Cumin seed
  14. Prepare 2 tbsp Butter and oil
  15. Make ready 1 1/2 tsp Chilli Powder
  16. Take 7 Cashews
  17. Get 1 tsp Coriander Powder
  18. Prepare 1/2 tsp Turmeric powder
  19. Prepare to taste Salt
  20. Prepare 1 tsp Garam Masala powder
  21. Prepare 1/2 tsp Cumin Powder
  22. Get Fresh Cream
  23. Take 1 tsp Dry Kasuri Methi
  24. Take Leaves Coriander
  25. Make ready 1 Capsicum

Instructions to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)

#mycookbook:

  1. In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
  2. In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
  3. Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.

So that’s going to wrap this up with this special dish dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

Tags: Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook Recipe