Corn on the cob with onion sauce
Corn on the cob with onion sauce

Hello, I’m Clara. Today, we’re going to make corn on the cob with onion sauce recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Corn on the cob with onion sauce Recipe

Corn on the cob with onion sauce is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Corn on the cob with onion sauce is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook corn on the cob with onion sauce using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Corn on the cob with onion sauce:

  1. Take Ingredients for onion sauce
  2. Take 3-4 tbsp oil
  3. Get 3 onion finely chopped
  4. Get 3 tsp ginger, garlic green chilli paste
  5. Get 3 - tbsp fresh cream
  6. Make ready 1 tbsp cashewnut paste
  7. Prepare to taste Salt
  8. Prepare 1 tsp lemon juice
  9. Get Ingredients for corn on the cob
  10. Take 2 sweet corn cut into 1inch slices boiled
  11. Take Onion sauce
  12. Get Chat masala
  13. Get leaves Coriander
  14. Prepare Chilli flakes
  15. Prepare Pomegranate for garnishing

Instructions to make Corn on the cob with onion sauce:

  1. Heat oil in a pan,add onion saute them until they are soft and pink (dont make brown)
  2. Add ginger, garlic, green chilles paste saute it till the oil seprates
  3. Add cashewnuts, Once you add cashew paste reduce the flame to medium
  4. Add fresh cream, mix well and add salt
  5. Switch off the flame and squeeze in half a lime
  6. Let the onion mixture cool down then grind it into a fine paste
  7. Once its done pour the sauce out into a bowl
  8. Add sweet corn in cooker to this add some water, salt and gv 2 whistles,once done switch off the flame and remove on plate
  9. Place the corn on a serving platter, pour some onion sauce on it, sprinkle chat masala, coriander leaves, chilli flakes and garnish with some pomegranate seeds

So that’s going to wrap this up for this exceptional dish corn on the cob with onion sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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