Hello, I’m Elise. Today, I will show you a way to prepare steamed carrots broccoli over baked chicken in mushroom sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steamed carrots broccoli over baked chicken in mushroom sauce Recipe
Steamed carrots broccoli over baked chicken in mushroom sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Steamed carrots broccoli over baked chicken in mushroom sauce is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook steamed carrots broccoli over baked chicken in mushroom sauce using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steamed carrots broccoli over baked chicken in mushroom sauce:
- Get Chicken breast baked
- Make ready Carrots peeled cut strips 1cup
- Prepare 1 cup Broccoli florets
- Prepare 1 cup Mushroom sliced pre baked,
- Take Red onion half, chopped
- Prepare 1 tbsp flour
Steps to make Steamed carrots broccoli over baked chicken in mushroom sauce:
- Make the mushroom sauce. Saute onions in 2 tsp oil, caramelize. Add baked mushroom. Saute. When they brown, add water. Boil few minutes. As water evaporates, add 1tbsp flour to thicken sauce and boil to desired consistency
- Bring water to boil in deep sauce pan. Put on silicon steamer. Place carrots. Steam for 12 minutes or till tender. Remove. Place broccoli. Steam for 7 minutes or till crispy tender. Remove. Sprinkle salt pepper.
- Plate up with chicken. Place veggies. Pour sauce.
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