Hello, I am Jane. Today, we’re going to make chickpeas & mixed veg wrap recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chickpeas & Mixed Veg Wrap Recipe
Chickpeas & Mixed Veg Wrap is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chickpeas & Mixed Veg Wrap is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chickpeas & mixed veg wrap using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chickpeas & Mixed Veg Wrap:
- Make ready 350 grams cooked chickpeas
- Make ready 1 dozen brussles sprouts
- Prepare 3/25 head cauliflower
- Make ready 33/100 large sliced onion
- Make ready 1/2 courgette (sliced)
- Make ready 1/4 large red bell pepper sliced
- Make ready 4 heart lettuce
- Take bunch mushrooms
Instructions to make Chickpeas & Mixed Veg Wrap:
- Add olive oil to the pan and throw in onions, cauliflower, sprouts, courgette, red bell pepper and mushrooms.
- While veg is frying - wash and drain the cooked chickpeas and then add it to the mix. Add a vegetable stock cube for extra taste.
- Bring some lettuce leaves to accompany the food and make a wrap (and they are also useful as spoons..). And enjoy!
So that’s going to wrap this up for this distinctive dish chickpeas & mixed veg wrap recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
