Hi, I’m Joana. Today, I will show you a way to prepare no cream easy fettuccine alfredo delicious! recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No Cream EASY Fettuccine Alfredo DELICIOUS! Recipe
No Cream EASY Fettuccine Alfredo DELICIOUS! is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. No Cream EASY Fettuccine Alfredo DELICIOUS! is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have no cream easy fettuccine alfredo delicious! using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make No Cream EASY Fettuccine Alfredo DELICIOUS!:
- Prepare 1 lb box of fettuccine noodles
- Take 4 tablespoons butter
- Get 3 tablespoons flour
- Get 1 teaspoon salt
- Take 1/2 teaspoon pepper
- Take 1 tablespoon Italian herb blend
- Take 2 cups milk
- Prepare 1/2 cup grated Parmesan
Instructions to make No Cream EASY Fettuccine Alfredo DELICIOUS!:
- Cook pasta while making alfredo sauce.
- Melt butter on medium heat in a large saucepan. Add salt, pepper, and flour. whisk until smooth.
- Slowly pour in milk and whisk until combined.
- Add 1/2 cup Parmesan cheese.(I like to use 3/4 because I love the Parmesan flavor) Whisk until cheese melts into mixture and becomes smooth. Add Italian herb blend. Whisk.
- Taste with a spoon and adjust cheese and seasoning if necessary. Continue whisking until sauce thickens to desired consistency. Sauce will also thicken as it cools.
- If you’re sauce thickens to much you can always add more milk or pasta water to thin it out. Enjoy!
So that’s going to wrap it up with this special dish no cream easy fettuccine alfredo delicious! recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
