Hi, I’m Kate. Today, I will show you a way to prepare nana’s chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Nana’s Chocolate Cake Recipe
Nana’s Chocolate Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Nana’s Chocolate Cake is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook nana’s chocolate cake using 17 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Nana’s Chocolate Cake:
- Make ready For the Frosting:
- Prepare 2 cups sugar
- Make ready 6 Tbl Cocoa
- Make ready 2/3 cup milk
- Take 1/2 cup shortening
- Make ready 1/8 tsp salt
- Prepare 2 tsp blackberry
- Make ready For the cake:
- Prepare 3/4 unsalted butter (melted)
- Take 1 3/4 cup sugar
- Take 2 eggs
- Take 1 tsp blackberry
- Take 2 cups flour
- Prepare 3/4 cup Cocoa
- Make ready 1 1/4 tsp baking soda
- Prepare 1/2 tsp salt
- Prepare 1 1/3 cup milk
Instructions to make Nana’s Chocolate Cake:
- For the cake:
- Cream butter and sugar until light and fluffy.
- Add eggs and , beat until smooth and uniform.
- Combine flour, cocoa, baking soda, and salt. Add alternately with the milk to the creamed mixture.
- Pour batter into 2 greased and floured (with cocoa) into 2 8 cake pans.
- Bake at 350 degrees for 35 to 40 minutes.
- Cool. Frost with the icing in your fridge.
- For the frosting/icing:
- Mix all ingredients together except for the in a medium pan and heat over high heat.
- Stir constantly until the mixture begins to boil.
- After 2 minutes of boiling and stirring constantly, remove from heat.
- After the mixture cools for a few minutes, add the .
- Allow the mixture to cool thoroughly and then place into the refrigerator for several hours.
So that is going to wrap this up for this exceptional dish nana’s chocolate cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
