Hello, I’m Joana. Today, I’m gonna show you how to make shrimp & sausage scampi with sweet peas recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp & sausage scampi with sweet peas Recipe
Shrimp & sausage scampi with sweet peas is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Shrimp & sausage scampi with sweet peas is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have shrimp & sausage scampi with sweet peas using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp & sausage scampi with sweet peas:
- Prepare sweet peas
- Prepare fettuccine
- Get jumbo shrimp
- Make ready old bay
- Take garlic
- Get reef pepper flakes
- Take olive oil, extra virgin
- Take smoked sausage
- Take jars of Alfredo sauce
Instructions to make Shrimp & sausage scampi with sweet peas:
- Season shrimp and sausage while olive oil heats in pan
- Sauté shrimp and sausage and boil fettuccine
- Drain noodles and add sweet peas and Alfredo sauce , continue to heat on low
- Serve shrimp and sausage on top of fettuccine
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