Hello, I’m Elise. Today, I will show you a way to make sashimi transformed! easy non-fried tuna fries recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sashimi Transformed! Easy Non-fried Tuna Fries Recipe
Sashimi Transformed! Easy Non-fried Tuna Fries is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sashimi Transformed! Easy Non-fried Tuna Fries is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have sashimi transformed! easy non-fried tuna fries using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sashimi Transformed! Easy Non-fried Tuna Fries:
- Take 100 grams Tuna (sashimi grade)
- Prepare 1 dash Pepper
- Prepare 2 tsp Mayonnaise (for dredging)
- Make ready 4 tbsp Panko (for dredging)
- Get 2 tbsp Mayonnaise (for pan-frying)
- Make ready 1 tbsp ◎ Worchestershire-style sauce (for the sauce)
- Take 1 tbsp ◎ Ketchup (for the sauce)
- Prepare 1 tsp ◎ Sugar (for the sauce)
- Take 1 dash Dried parsley (for garnish)
- Prepare 1 Lemon juice (optional)
Instructions to make Sashimi Transformed! Easy Non-fried Tuna Fries:
- Make the sauce. Combine the Worchestershire-style sauce, ketchup, and the sugar in a heatproof container, and microwave for 15 seconds at 500 W. Mix well.
- Lightly pepper one side of the sashimi.
- Put the tuna and mayonnaise in a plastic bag. Massage over the bag to mix thoroughly.
- Add panko and shake the bag so that the panko will coat the tuna evenly.
- Heat the frying pan and spread the mayonnaise for pan-frying. When the mayonnaise begins to melt, align the panko-coated tuna without overlapping.
- Cook on both sides over medium heat. Take care not to burn. When golden brown, transfer onto a serving dish.
- Dish it up, and it’s done. Scatter on some parsley to make it colorful. Sprinkle a little lemon juice to give it a refreshing flavor.
So that is going to wrap it up for this distinctive dish sashimi transformed! easy non-fried tuna fries recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
