Hi, I’m Joana. Today, I’m gonna show you how to prepare pumpkin pie rice pudding recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin Pie Rice Pudding Recipe
Pumpkin Pie Rice Pudding is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Pumpkin Pie Rice Pudding is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook pumpkin pie rice pudding using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Pie Rice Pudding:
- Make ready 1 1/2 cup uncooked minute rice
- Get 1 can 12 oz evaporated milk
- Make ready 1 cup canned pumpkin
- Take 1 cup water
- Make ready 1/2 cup packed dark brown sugar
- Make ready 2 tsp pumpkin pie spice
- Prepare 1/4 tsp salt
- Prepare 1 tsp vanilla extract
Instructions to make Pumpkin Pie Rice Pudding:
- Combine rice, evaporated milk, pumpkin, water, brown sugar, pumpkin pie spice and salt in a medium saucepan.
- Cook over medium heat 20 minutes, stirring frequently. Remove from heat and stir in vanilla extract. Let stand for 5-10 minutes before serving.
- Garnish with a dusting of pumpkin pie spice, whipped cream or crushed pecans if desired.
So that’s going to wrap it up for this special dish pumpkin pie rice pudding recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
