Hello, I’m Clara. Today, I’m gonna show you how to prepare frittata recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Frittata Recipe
Frittata is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Frittata is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook frittata using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Frittata:
- Make ready 4 eggs
- Prepare 1 Cup fresh spinach
- Get 8 Oz chopped mushrooms
- Get 1 Cup broccoli chopped
- Get 1/2 cup ricotta cheese
- Prepare 1/4 cup mozzarella cheese
- Prepare 1/4 teaspoon black pepper and salt
- Prepare 2 tablespoons breadcbs
- Prepare 2 tablespoons parmesean cheese
- Take 3 tbsp butter
Steps to make Frittata:
- Oven preheated 425
- Saluted the mushrooms and broccoli and spinach over med heat with 1 tablespoons of butter. For a few minutes
- Beat the eggs. Add the salt and black pepper add the cheese mazzoralla and ricotta.
- 9 inch round metal pan use the 2 tbsp of butter brush it all over,and then take a breadcbs cover the base.
- Mix the eggs mixture with saluted vegetable with one tablespoons of the breadcbs.
- Topped with the parmesean cheese.
- Cook for 20 minutes, let it cool for 10 minute enjoy.
So that is going to wrap this up for this special dish frittata recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
