Hello, I’m Elise. Today, we’re going to make almond milk rice pudding with raisins recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Almond Milk Rice Pudding With Raisins Recipe
Almond Milk Rice Pudding With Raisins is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Almond Milk Rice Pudding With Raisins is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have almond milk rice pudding with raisins using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Almond Milk Rice Pudding With Raisins:
- Take 3 cup milk
- Get 2 cup plain or vanilla almond milk
- Take 1/2 tsp salt
- Make ready 3/4 cup uncooked white long grain rice
- Make ready 2 tbsp butter
- Prepare 2 eggs, beaten
- Get 1/2 cup white sugar
- Prepare 1/2 tsp vanilla
- Make ready 1/2 tsp ground cinnamon
- Get 1/2 cup raisins
Instructions to make Almond Milk Rice Pudding With Raisins:
- In a medium pot, bring milk, almond milk, rice, and salt to boil; reduce heat to medium, and boil for 7 minutes, stirring frequently.
- Add butter to milk, stir.
- In a small bowl, beat eggs well.
- In the same bowl that you beat the eggs in, add 1/2 cup of the hot milk mixture with the eggs. Whisk; return to the pot, whisking as you do so.
- Stir in sugar and vanilla. Cook over low-medium heat for 5 minutes, then add raisins.
- Remove from heat and cool. Pudding will thicken as it cools
- Sprinkle ground cinnamon on top of each serving as a garnish.
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