Hi, I am Clara. Today, we’re going to make probiotic yogurt muffins recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Probiotic Yogurt Muffins Recipe
Probiotic Yogurt Muffins is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Probiotic Yogurt Muffins is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have probiotic yogurt muffins using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Probiotic Yogurt Muffins:
- Get 280 g self raising flour
- Get 2 tsp baking powder
- Prepare 120 g sugar
- Get 140 g Unsalted butter
- Make ready 2 Eggs medium
- Get 20 g Milk
- Get 60 g unsweetened greek yogurt
Instructions to make Probiotic Yogurt Muffins:
- Preheat the oven to 190C/375F.
- Combine the flour, baking powder and sugar in a large bowl.
- Combine the eggs,margarine,yogurt, and milk in another bowl beat untill blended.
- Add the egg mix to the flour.Use a rubber spatula or metal spoon to fold the mixture until just combined. Do not overmix the mixture. It will not be smooth. Divide the mixture between the 8 muffin cases.
- Bake for 20-25minutes, or until a skewer inserted comes out clean.
So that’s going to wrap it up with this special dish probiotic yogurt muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
