Hi, I am Jane. Today, we’re going to make easy east london turkish lentil soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Easy East London Turkish lentil soup Recipe

Easy East London Turkish lentil soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy East London Turkish lentil soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy east london turkish lentil soup using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy East London Turkish lentil soup:

1. Get 350 g red lentil
2. Make ready 1 letter of veg stock
3. Make ready 1 teaspoon salt
4. Make ready 2 cloves garlic
5. Make ready 2 tablespoon chilli flackes
6. Make ready 2 teaspoon dried mint
7. Make ready Tablespoon Bell pepper puree or tomato

Steps to make Easy East London Turkish lentil soup:

1. Cut the onions in to chunks and crush the garlic
2. Add onion to hot olive oil and brown the onions add the puree bring down the heat and cook off the puree for 1 min….
3. Add the mint,chilli and lentils cook off until the lentil colour change…… Add the stock and simmer until lentils cook. If the soup is getting thick add more water the way you like it!!!
4. Blend….BANG!
5. Finish with abit of dried mint,lemon and Urfa chilli….use my bread recipe to make it a full meal.

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