Hello, I am Laura. Today, we’re going to prepare almost homemade pepperoni & parmesan bruscetta with garlic butter bread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Almost Homemade Pepperoni & Parmesan Bruscetta with Garlic Butter Bread Recipe
Almost Homemade Pepperoni & Parmesan Bruscetta with Garlic Butter Bread is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Almost Homemade Pepperoni & Parmesan Bruscetta with Garlic Butter Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have almost homemade pepperoni & parmesan bruscetta with garlic butter bread using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Almost Homemade Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:
- Make ready 14 oz store bought Bruschetta (I prefer Sabra brand)
- Make ready 1/3 cup shredded parmesan
- Get 16 slices pepperoni, chopped very small
- Make ready 1 loaf of french bread sliced in 1/4 inch slices
- Make ready 1/2 cup butter melted
- Prepare 1 tsp each of garlic salt and Italian seasoning
Instructions to make Almost Homemade Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:
- Mix brushetta, pepperoni and Parmesan cheese. I do this a few hrs ahead of time so the flavors combine.
- Preheat oven to 325. Place French bread slices on a cookie sheet. Melt butter, garlic salt and Ital seasoning.
- Brush bread slices with melted butter and bake for 5-7 min or until slightly golden.
- When bread slices are cooled down arrange on a serving platter with homemade brushetta in the center.
So that’s going to wrap this up for this special dish almost homemade pepperoni & parmesan bruscetta with garlic butter bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
