Frittata
Frittata

Hello, I am Clara. Today, we’re going to prepare frittata recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Frittata Recipe

Frittata is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Frittata is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook frittata using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Frittata:

  1. Take Basic Frittata Recipe: 6 large eggs, 8 for 12 inch skillet
  2. Prepare 1/4 cup milk
  3. Prepare 2 cloves minced garlic
  4. Make ready 2 roasted bell peppers
  5. Make ready 1/4 teaspoon sea salt
  6. Get Black pepper
  7. Make ready Olive oil for drizzle

Steps to make Frittata:

  1. Preheat oven to 400 degrees
  2. Whisk eggs, milk, garlic, & salt until well combined. Set aside.
  3. Heat 1/2 teaspoon of olive oil in a cast-iron skillet over medium heat. Add shallot/onion and salt and pepper & cook about 5 mins. Add red peppers (& spinach). If spinach, saute until withered & add egg mixture & gently shake pan to distribute. Sprinkle with cheese & bake 15 to 20 minutes or until eggs set. Season.

So that is going to wrap this up for this distinctive dish frittata recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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