Hello, I am Laura. Today, we’re going to prepare pepperoni & cheese bread recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pepperoni & Cheese Bread Recipe
Pepperoni & Cheese Bread is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Pepperoni & Cheese Bread is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook pepperoni & cheese bread using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pepperoni & Cheese Bread:
- Get 5 tbsp butter, softened
- Prepare 1/2 tsp dried parsley
- Get 1/4 tsp oregano
- Make ready 1/4 tsp seasoned salt
- Get 1 (1 lb) loaf frozen bread dough, thawed
- Take 1 cup thinly sliced pepperoni (about 5 1/4 oz)
- Make ready 2 cup shredded provolone cheese (or 8-10 slices)
Steps to make Pepperoni & Cheese Bread:
- Preheat oven to 350°F.
- Combine butter, parsley, oregano, & seasoned salt in small bowl & mix well.
- Roll the bread dough into a 15x10 rectangle on a floured surface. Spread 3 tbsp of butter mixture over rolled dough. Arrange pepperoni evenly over butter mixture. Sprinkle with provolone. If using slices, lay them over pepperoni or cut/rip slices into pieces & distribute evenly.
- Roll up rectangle, jelly roll fashion, starting at one long side. Pinch seam & ends to seal, but you don’t have to pick closed. Place roll, seam side down, on baking sheet.
- Brush dough with half of remaining butter mixture. Bake until browned, about 30 minutes. Brush with remaining butter mixture. Let stand to cool for 5 minutes before slicing.
So that is going to wrap this up for this special dish pepperoni & cheese bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
