Hello, I’m Marie. Today, I will show you a way to prepare spicy chickpeas recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Chickpeas Recipe
Spicy Chickpeas is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Spicy Chickpeas is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have spicy chickpeas using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Chickpeas:
- Take 30 oz chickpeas
- Make ready 4 jalapenos; small dice
- Prepare 1 roasted yellow bell pepper; medium dice
- Take 1 roasted green pepper; medium dice
- Prepare 1 roasted red bell pepper; medium dice
- Prepare 1 small yellow onion; minced
- Get 2 clove garlic; creamed
- Take 1 pinch kosher salt and black pepper
- Prepare 1 vegetable oil; as needed
Steps to make Spicy Chickpeas:
- Heat oil in a large saute pan to medium heat. Add onions and jalapeños. Sweat until nearly tender .
- Add garlic. Toss. Add roasted bell peppers and chickpeas. Toss. Saute on medium-high heat until chickpeas heated through, about 2 minutes.
- Variations; Raw bell peppers, roasted jalapeños or garlic, giardenera, flavored oils, cilantro, scallions, shallots, celery, pancetta, , oregano, marjoram, parsley, habanero, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, arugula, rice, corn, zucchini, sofrito, vinegar, salsa, guacamole mix, beef, , chicken, white fish, shrimp, sweet potato, spinach, tamarind, soy, worchestershire, chicken stock, , , white , , thyme, grilled pineapple, red onion,
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