Classic Gumbo
Classic Gumbo

Hi, I am Kate. Today, I’m gonna show you how to make classic gumbo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Classic Gumbo Recipe

Classic Gumbo is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Classic Gumbo is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook classic gumbo using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Classic Gumbo:

  1. Prepare 1 lb Smoked sausage
  2. Get 1 lb
  3. Get 1 lb chicken breasts
  4. Prepare 1 lb Long grain rice unrinced
  5. Take 1 onion, chopped
  6. Prepare 1 Bell pepper, chopped
  7. Prepare 5 clove chopped garlic
  8. Make ready 12 oz tomato paste
  9. Take 3 tbsp seasalt
  10. Prepare 1 tsp cayenne pepper
  11. Prepare 1 tsp habanero
  12. Get 1 tsp black pepper
  13. Get 6 cup water
  14. Get 2 tsp paprika

Instructions to make Classic Gumbo:

  1. Simmer cut up sausage, chopped , and cut up chicken in a large skillet with bell pepper, onion and garlic. Simmer until chicken is fully cooked.
  2. In large pot add 1 pound of rice to 6 cups of water.
  3. Add tomato paste, sea salt, cayenne, habenero, paprika and black pepper to rice and water. Turn stove top up to med-high and begin to slowly bring to a boil.
  4. Once meats are ready simply add to pot of rice mixture and let come to a boil.
  5. Once boiling set on simmer and cover until rice is fully cooked.

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